Show simple item record

March 2001 Basic Needs and Nutrition Basket: Price Stability, Decrease and Increase Characterise Food Basket

dc.contributor.authorJesuit Centre for Theological Reflection
dc.date.accessioned2023-02-21T06:28:57Z
dc.date.available2023-02-21T06:28:57Z
dc.date.issued2001-03-30
dc.identifier.urihttps://hdl.handle.net/20.500.14274/1654
dc.descriptionAs we move into the second quarter of the year, the Economic and Social Development Research Project of the Jesuit Centre for Theological Reflection (JCTR) monthly food basket has shown a varied trend in prices of the cost of items.en
dc.description.abstractAccording to Muweme Muweme, Coordinator of the Economic and Social Development Research Project, the price of mealie meal, cooking oil, eggs, salt, Vaseline, for example, has shown a very marginal decrease as compared. to last month's cost while meat and wash soap have recorded marginal price increase. However, charcoal has recorded a very high increase. This is because of transportation and other difficulties associated with its production during the rainy season. The increase in the price of charcoal from K26,000 to K38,000 for two 90 kg bags for a family of six has accounted significantly for the rise in the cost of the food basket which now stands at K335,300 from the February figure of K328,080.en
dc.description.sponsorshipIrish Aid and Joint Country Programmeen
dc.language.isoenen
dc.publisherJesuit Centre for Theological Reflectionen
dc.rightsAttribution-ShareAlike 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by-sa/3.0/us/*
dc.subjectBasic Needs and Nutrition Basketen
dc.subjectCost of Livingen
dc.subjectMarch 2001en
dc.titleMarch 2001 Basic Needs and Nutrition Basket: Price Stability, Decrease and Increase Characterise Food Basketen
dc.typeStatementen


Files in this item

Thumbnail
Thumbnail

This item appears in the following Collection(s)

Show simple item record