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Sustainable Agricultural Practices and Adaptation to Climate Change

dc.contributor.authorJesuit Centre for Theological Reflection
dc.contributor.authorJesuit Centre for Theological Reflection
dc.date.accessioned2020-03-29T12:12:28Z
dc.date.available2020-03-29T12:12:28Z
dc.date.issued2019
dc.date.issued2019
dc.identifier.urihttps://repository.jctr.org.zm/handle/20.500.14274/14
dc.description.abstractZambia is endowed with a lot of natural resources and has been one of the major producers of copper and other minerals such as cobalt and emeralds. The country has large tracts of fertile arable land, which is suitable for agriculture. In the past five years, agriculture has been identified as one of the key sectors that could drive Zambia's economy.en
dc.language.isoenen
dc.publisherJesuit Centre for Theological Reflectionen
dc.rightsAttribution-NonCommercial 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by-nc/3.0/us/*
dc.subjectClimate Change
dc.subjectAgricultureen
dc.subjectSustainable Agricultureen
dc.titleSustainable Agricultural Practices and Adaptation to Climate Changeen
dc.typeBrochureen


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